Managing Crown Gall in BC Vineyards 

Managing Crown Gall in BC Vineyards

Crown gall on an infected grapevine trunk.

Photo from AAFC

Crown gall can be difficult to manage once established, so prevention and early management are especially important for BC grape growers.  

Cold injury, pruning, and mechanical damage can create opportunities for infection, while infected nursery material can introduce the bacterium into a vineyard before symptoms appear.  

A new research factsheet explains what growers should watch for and explores practical ways to reduce risk, from planting material and equipment sanitation to preventing winter injury, retrunking, and replanting.  

Learn what the latest research says and what it could mean for your vineyard.

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